Once a Hidden Gem, French Cafe and Bakery in New Hampshire is as Popular as They Come Now

Let the drooling begin.

It's always a wonderful sight when a locally-owned small business arrives on the scene. In this case, you can add a welcome smell and taste as well with this once-hidden gem that's now super popular.

The second you walk through their doors at 100 First Street in downtown Dover, New Hampshire, your taste buds will start dancing because you can't help but close your eyes and take in the delicious smells. This hot spot has become a favorite for coffee and lunch runs, as well as host and hostess gifts.

This neighborhood spot is Two Bees Cafe + Patisserie, and according to the website, the owners Rebekah and Ross celebrate their love for travel through their food with passion and heartfelt hospitality surrounding their French-inspired café and bakery. It also has a Mediterranean flare with freshness because it's seasonally driven and handcrafted, according to their website.

We’re totally obsessed with creating unforgettable food and experiences. We know this is only achieved by using fresh, high-quality ingredients, paying close attention to detail and offering warm, gracious service. These values are our guiding principles and our commitment to them is unwavering.  At Two Bees we promote a culture of learning and personal development for our team and are active within our community, specifically in the area of food security and programs supporting children.

 

Of course, that means selecting fresh-baked deliciousness for that weekend morning with your coffee, or surprising your colleagues with some sinful, scrumptious pastries.

Click here to learn more about the couple's food and travel history, as well as catering and ordering.